Ethiopia | Single Origin Light Roast | Trail Post 4 | Mt. Diablo Coffee

Where Coffee Began

Wake up to something extraordinary. Ethiopia Trail Post 4 is crafted for early starts, clear skies, and the long trail ahead. Sourced from the Sidama highlands — the birthplace of coffee — this naturally processed light roast is bright, expressive, and full of life.

Flavor Profile

Caramel sweetness · Soft vanilla · Floral aromatics · Hints of berry

Quick Facts

• Roast Level: Medium-Light
• Body: Delicate
• Acidity: Bright
• Altitude: 2,000–2,200 MASL
• Process: Natural (Sun-Dried)
• Origin: Sidama, Ethiopia
• Varietal: Local Ethiopian Heirloom

The Story Behind the Bean

Ethiopia is considered the birthplace of coffee, where wild coffee trees have grown for centuries. Farmers in the Sidama region continue long-standing traditions of cultivating and drying coffee by hand — producing beans celebrated worldwide for their brightness and complexity. The high altitude and cool climate of the Sidama highlands allow the coffee to develop remarkable clarity and vibrant flavor.

Best Brew Methods

• Pour Over
• Drip Coffee
• French Press
• Espresso

Shipping: Every bag is freshly roasted to order by our trusted co-op roasting partner, Temecula Coffee Roasters 43064 Black Deer Loop, Suite F, Temecula, CA 92590. then shipped directly to your door at peak freshness. No sitting on shelves. Ever.