Blue Moon Bali | Single-Origin Medium-Dark Roast | Trail Post 26 | Mt. Diablo Coffee

From the Highlands of the Gods, Into Your Cup

High in the Kintamani Highlands of Bali, Indonesia, where volcanic soil meets cool mountain air and ancient farming traditions run deep, something extraordinary grows. Bali Single Origin is a 100% Arabica coffee cultivated between 1,200 and 1,600 meters above sea level — altitude that slows the cherry's development and draws out a richness that's unmistakably Balinese. The result is a cup that's bold, smooth, and deeply satisfying.

Flavor Profile

Baker's Chocolate · Molasses · Orange Peel · Smooth, full-bodied finish

Quick Facts

• Roast Level: Medium-Dark
• Body: Full
• Acidity: Low
• Altitude: 1,200–1,600 MASL
• Process: Wet-Hulled, Sun-Dried
• Origin: Kintamani Highlands, Bali, Indonesia

Varietals

• Bourbon
• Typica
• Catimor

The Story Behind the Bean

Coffee farming in Bali is organized through Subak Abian, a traditional community cooperative system where smallholder farmers work together to cultivate and process coffee. Combined with the island’s volcanic soil, cool mountain climate, and the traditional wet-hulling process, this tradition produces coffees with remarkable depth and character.

Best Brew Methods

• Espresso
• Moka Pot
• Pour Over
• Drip Coffee
• French Press

FAQ

Is Bali Blue Moon coffee good?

Yes. Bali Blue Moon coffee is known for its smooth, full-bodied cup, low acidity, and flavor notes of baker's chocolate, molasses, and orange peel.

Is Bali coffee high in caffeine?

This is a medium-dark roast 100% Arabica coffee, so it is not typically considered especially high in caffeine compared with lighter roasts or robusta coffees.

Why is Bali coffee so good?

Bali coffee is valued for its Kintamani Highlands origin, volcanic soil, smallholder farming traditions, and wet-hulled processing, which create its rich, distinctive flavor.

Shipping & Freshness Guarantee 

Mt. Diablo Coffee is roasted fresh to order by our trusted roasting partner, Temecula Coffee Roasters, in Temecula, California. Using small-batch roasting process, your coffee is shipped the day it's roasted and packaged, helping ensure it arrives fresh and ready to brew. This partnership allows us to deliver exceptional freshness while upholding the quality standards coffee lovers have come to expect from Mt. Diablo Coffee & Gear.